Hill C - Search Results

1

Adaptations in gut Bacteroidales facilitate stable co-existence with their lytic bacteriophages.

Cortés-Martín A, Buttimer C, Maier JL, Tobin CA, Draper LA, Ross RP, Kleiner M, Hill C, Shkoporov AN. Cortés-Martín A, et al. Among authors: hill c. bioRxiv [Preprint]. 2024 Nov 17:2024.11.17.624012. doi: 10.1101/2024.11.17.624012. bioRxiv. 2024. PMID: 39605433 Free PMC article. Preprint.

2

Identification and overexpression of ltnl, a novel gene which confers immunity to the two-component lantibiotic lacticin 3147.

McAuliffe O, Hill C, Ross RP. McAuliffe O, et al. Among authors: hill c. Microbiology (Reading). 2000 Jan;146 ( Pt 1):129-138. doi: 10.1099/00221287-146-1-129. Microbiology (Reading). 2000. PMID: 10658659 Free article.

3

Each peptide of the two-component lantibiotic lacticin 3147 requires a separate modification enzyme for activity.

McAuliffe O, Hill C, Ross RP. McAuliffe O, et al. Among authors: hill c. Microbiology (Reading). 2000 Sep;146 ( Pt 9):2147-2154. doi: 10.1099/00221287-146-9-2147. Microbiology (Reading). 2000. PMID: 10974102 Free article.

4

Strategy for manipulation of cheese flora using combinations of lacticin 3147-producing and -resistant cultures.

Ryan MP, Ross RP, Hill C. Ryan MP, et al. Among authors: hill c. Appl Environ Microbiol. 2001 Jun;67(6):2699-704. doi: 10.1128/AEM.67.6.2699-2704.2001. Appl Environ Microbiol. 2001. PMID: 11375183 Free PMC article.

5

Preservation and fermentation: past, present and future.

Ross RP, Morgan S, Hill C. Ross RP, et al. Among authors: hill c. Int J Food Microbiol. 2002 Nov 15;79(1-2):3-16. doi: 10.1016/s0168-1605(02)00174-5. Int J Food Microbiol. 2002. PMID: 12382680 Review.

6

A food-grade approach for functional analysis and modification of native plasmids in Lactococcus lactis.

Cotter PD, Hill C, Ross RP. Cotter PD, et al. Among authors: hill c. Appl Environ Microbiol. 2003 Jan;69(1):702-6. doi: 10.1128/AEM.69.1.702-706.2003. Appl Environ Microbiol. 2003. PMID: 12514066 Free PMC article.

7

Controlled autolysis and enzyme release in a recombinant lactococcal strain expressing the metalloendopeptidase enterolysin A.

Hickey RM, Ross RP, Hill C. Hickey RM, et al. Among authors: hill c. Appl Environ Microbiol. 2004 Mar;70(3):1744-8. doi: 10.1128/AEM.70.3.1744-1748.2004. Appl Environ Microbiol. 2004. PMID: 15006800 Free PMC article.

8

Bacterial lantibiotics: strategies to improve therapeutic potential.

Cotter PD, Hill C, Ross RP. Cotter PD, et al. Among authors: hill c. Curr Protein Pept Sci. 2005 Feb;6(1):61-75. doi: 10.2174/1389203053027584. Curr Protein Pept Sci. 2005. PMID: 15638769 Review.

9

Bacteriocins: developing innate immunity for food.

Cotter PD, Hill C, Ross RP. Cotter PD, et al. Among authors: hill c. Nat Rev Microbiol. 2005 Oct;3(10):777-88. doi: 10.1038/nrmicro1273. Nat Rev Microbiol. 2005. PMID: 16205711 Review.

10

Posttranslational conversion of L-serines to D-alanines is vital for optimal production and activity of the lantibiotic lacticin 3147.

Cotter PD, O'Connor PM, Draper LA, Lawton EM, Deegan LH, Hill C, Ross RP. Cotter PD, et al. Among authors: hill c. Proc Natl Acad Sci U S A. 2005 Dec 20;102(51):18584-9. doi: 10.1073/pnas.0509371102. Epub 2005 Dec 8. Proc Natl Acad Sci U S A. 2005. PMID: 16339304 Free PMC article.

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