Liang Q - Search Results

1

Current challenges and development strategies of bacteriocins produced by lactic acid bacteria applied in the food industry.

Liang Q, Liu Z, Liang Z, Fu X, Li D, Zhu C, Kong Q, Mou H. Liang Q, et al. Among authors: liang z. Compr Rev Food Sci Food Saf. 2025 Jan;24(1):e70038. doi: 10.1111/1541-4337.70038. Compr Rev Food Sci Food Saf. 2025. PMID: 39674838 Review.

2

Development strategies and application of antimicrobial peptides as future alternatives to in-feed antibiotics.

Liang Q, Liu Z, Liang Z, Zhu C, Li D, Kong Q, Mou H. Liang Q, et al. Among authors: liang z. Sci Total Environ. 2024 Jun 1;927:172150. doi: 10.1016/j.scitotenv.2024.172150. Epub 2024 Apr 4. Sci Total Environ. 2024. PMID: 38580107 Review.

3

Complete-genome sequence and in vitro probiotic characteristics analysis of Bifidobacterium pseudolongum YY-26.

Yu Y, Ren X, Cao L, Liang Q, Xiao M, Cheng J, Nan S, Zhu C, Kong Q, Fu X, Mou H. Yu Y, et al. Among authors: liang q. J Appl Microbiol. 2022 Oct;133(4):2599-2617. doi: 10.1111/jam.15730. Epub 2022 Aug 8. J Appl Microbiol. 2022. PMID: 35870146

4

Characterization of Recombinant Antimicrobial Peptide BMGlv2 Heterologously Expressed in Trichoderma reesei.

Liang Q, Cao L, Zhu C, Kong Q, Sun H, Zhang F, Mou H, Liu Z. Liang Q, et al. Int J Mol Sci. 2022 Sep 7;23(18):10291. doi: 10.3390/ijms231810291. Int J Mol Sci. 2022. PMID: 36142214 Free PMC article.

5

Butyrogenic effect of galactosyl and mannosyl carbohydrates and their regulation on piglet intestinal microbiota.

Cao L, Liu Z, Yu Y, Liang Q, Wei X, Sun H, Fang Y, Zhu C, Kong Q, Fu X, Mou H. Cao L, et al. Among authors: liang q. Appl Microbiol Biotechnol. 2023 Mar;107(5-6):1903-1916. doi: 10.1007/s00253-023-12436-0. Epub 2023 Feb 16. Appl Microbiol Biotechnol. 2023. PMID: 36795139

6

Improving the kinetic stability of a hyperthermostable β-mannanase by a rationally combined strategy.

Liu Z, Liang Q, Wang P, Kong Q, Fu X, Mou H. Liu Z, et al. Among authors: liang q. Int J Biol Macromol. 2021 Jan 15;167:405-414. doi: 10.1016/j.ijbiomac.2020.11.202. Epub 2020 Dec 2. Int J Biol Macromol. 2021. PMID: 33278432

7

A New Cold-Active Glucose Oxidase From Penicillium: High-Level Expression and Application in Fish Preservation.

Yuan M, Ning C, Yang S, Liang Q, Mou H, Liu Z. Yuan M, et al. Among authors: liang q. Front Microbiol. 2020 Nov 23;11:606007. doi: 10.3389/fmicb.2020.606007. eCollection 2020. Front Microbiol. 2020. PMID: 33329498 Free PMC article.

8

Surface charged amino acid-based strategy for rational engineering of kinetic stability and specific activity of enzymes: Linking experiments with computational modeling.

Liu Z, Fu X, Yuan M, Liang Q, Zhu C, Mou H. Liu Z, et al. Among authors: liang q. Int J Biol Macromol. 2021 Jul 1;182:228-236. doi: 10.1016/j.ijbiomac.2021.03.198. Epub 2021 Apr 5. Int J Biol Macromol. 2021. PMID: 33831449

9

A multi-functional genetic manipulation system and its use in high-level expression of a β-mannanase mutant with high specific activity in Pichia pastoris.

Liu Z, Cao L, Fu X, Liang Q, Sun H, Mou H. Liu Z, et al. Among authors: liang q. Microb Biotechnol. 2021 Jul;14(4):1525-1538. doi: 10.1111/1751-7915.13812. Epub 2021 May 4. Microb Biotechnol. 2021. PMID: 33942496 Free PMC article.

10

A thermostable glucose oxidase from Aspergillus heteromophus CBS 117.55 with broad pH stability and digestive enzyme resistance.

Liu Z, Yuan M, Zhang X, Liang Q, Yang M, Mou H, Zhu C. Liu Z, et al. Among authors: liang q. Protein Expr Purif. 2020 Dec;176:105717. doi: 10.1016/j.pep.2020.105717. Epub 2020 Jul 31. Protein Expr Purif. 2020. PMID: 32745582

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