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518 results

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Page 1
Revised dietary exposure assessment of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM-AL.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 18;22(12):e9166. doi: 10.2903/j.efsa.2024.9166. eCollection 2024 Dec. EFSA J. 2024. PMID: 39698588 Free PMC article.
Safety evaluation of the food enzyme β-fructofuranosidase from the non-genetically modified Saccharomyces cerevisiae strain CNCM I-3399.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Aguilera J, Andryszkiewicz M, Cavanna D, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 18;22(12):e9128. doi: 10.2903/j.efsa.2024.9128. eCollection 2024 Dec. EFSA J. 2024. PMID: 39698587 Free PMC article.
Revised dietary exposure assessment of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM-FL.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 18;22(12):e9165. doi: 10.2903/j.efsa.2024.9165. eCollection 2024 Dec. EFSA J. 2024. PMID: 39698585 Free PMC article.
Safety evaluation of the food enzyme fructan β-fructosidase from the genetically modified Trichoderma reesei strain AR-577.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Kovalkovičová N, Aguilera J, Andryszkiewicz M, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 17;22(12):e9124. doi: 10.2903/j.efsa.2024.9124. eCollection 2024 Dec. EFSA J. 2024. PMID: 39691504 Free PMC article.
Revised dietary exposure assessment of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM-LH.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 17;22(12):e9164. doi: 10.2903/j.efsa.2024.9164. eCollection 2024 Dec. EFSA J. 2024. PMID: 39691500 Free PMC article.
Revised dietary exposure assessment of the food enzyme endo 1,4-β-xylanase from the genetically modified Aspergillus oryzae strain NZYM-FB.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 16;22(12):e9163. doi: 10.2903/j.efsa.2024.9163. eCollection 2024 Dec. EFSA J. 2024. PMID: 39687911 Free PMC article.
Safety evaluation of the food enzyme containing endo-polygalacturonase and β-glucosidase from the non-genetically modified Aspergillus tubingensis strain ARO.
EFSA Panel on Food Enzymes (FEZ Panel); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Tokić V, Criado A, Marini E, Cabo LS, Liu Y. EFSA Panel on Food Enzymes (FEZ Panel), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 16;22(12):e9125. doi: 10.2903/j.efsa.2024.9125. eCollection 2024 Dec. EFSA J. 2024. PMID: 39687910 Free PMC article.
Safety evaluation of the food enzym endo-1,4-β-xylanase from the genetically modified Bacillus subtilis strain AR-153.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Aguilera J, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 13;22(12):e9123. doi: 10.2903/j.efsa.2024.9123. eCollection 2024 Dec. EFSA J. 2024. PMID: 39678306 Free PMC article.
Scientific opinion on the extension of uses of quillaia extract (E 999) as a food additive.
EFSA Panel on Food Additives and Flavourings (FAF); Castle L, Andreassen M, Aquilina G, Bastos ML, Boon P, Fallico B, FitzGerald R, Frutos Fernandez MJ, Grasl-Kraupp B, Gundert-Remy U, Gürtler R, Houdeau E, Kurek M, Louro H, Morales P, Passamonti S, Barat Baviera JM, Leblanc JC, Tard A, Vermeiren S, Zakidou P, Ruggeri L. EFSA Panel on Food Additives and Flavourings (FAF), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 13;22(12):e9140. doi: 10.2903/j.efsa.2024.9140. eCollection 2024 Dec. EFSA J. 2024. PMID: 39678305 Free PMC article.
Safety evaluation of the food enzyme endo-1,4-β-xylanase from the non-genetically modified Trichoderma citrinoviride strain HBI-TX01.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Liu Y, Criado A, Apergi K, Andryszkiewicz M, Cavanna D, Marini E. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: barat baviera jm. EFSA J. 2024 Dec 12;22(12):e9127. doi: 10.2903/j.efsa.2024.9127. eCollection 2024 Dec. EFSA J. 2024. PMID: 39670061 Free PMC article.
518 results