Li X - Search Results

1

Dietary Linolenic Acid Enhances IgE Binding to Bovine α-Lactalbumin/β-Lactoglobulin and Promotes KU812 Basophil Degranulation via Upregulation of the Lyn/Syk Pathway.

Meng X, Ouyang P, Li X, Wu Y, Tong P, Gao J, Zeng Z, Chen H. Meng X, et al. Among authors: li x. J Agric Food Chem. 2025 Jan 22;73(3):2174-2185. doi: 10.1021/acs.jafc.4c10482. Epub 2025 Jan 7. J Agric Food Chem. 2025. PMID: 39772611

2

Highly Sensitive Detection of Bovine β-Lactoglobulin with Wide Linear Dynamic Range Based on Platinum Nanoparticles Probe.

He S, Li X, Wu Y, Wu S, Wu Z, Yang A, Tong P, Yuan J, Gao J, Chen H. He S, et al. Among authors: li x. J Agric Food Chem. 2018 Nov 7;66(44):11830-11838. doi: 10.1021/acs.jafc.8b04086. Epub 2018 Oct 26. J Agric Food Chem. 2018. PMID: 30339378

3

Change in conformational, digestive and immunological characteristics of bovine allergen β-lactoglobulin induced by metal ions in combination with heating.

Fei S, Zhou J, Wu Y, Tong P, Gao J, Chen H, Li X. Fei S, et al. Among authors: li x. Food Chem. 2021 Dec 1;364:130030. doi: 10.1016/j.foodchem.2021.130030. Epub 2021 May 9. Food Chem. 2021. PMID: 34198035

4

Characterization of the protein structure of soymilk fermented by Lactobacillus and evaluation of its potential allergenicity based on the sensitized-cell model.

Lu Q, Zuo L, Wu Z, Li X, Tong P, Wu Y, Fan Q, Chen H, Yang A. Lu Q, et al. Among authors: li x. Food Chem. 2022 Jan 1;366:130569. doi: 10.1016/j.foodchem.2021.130569. Epub 2021 Jul 10. Food Chem. 2022. PMID: 34298394

5

Effect of Processing on the Structure and Allergenicity of Peanut Allergen Ara h 2 Roasted in a Matrix.

Chang X, Zhou X, Tang Y, Zhang Y, Yuan J, Li X, Yang A, Tong P, Wu Z, Chen H. Chang X, et al. Among authors: li x. J Agric Food Chem. 2022 Jan 19;70(2):626-633. doi: 10.1021/acs.jafc.1c06828. Epub 2022 Jan 8. J Agric Food Chem. 2022. PMID: 35000380

6

Cow's Milk Allergy May Induce Lipid Metabolism Disorder in BALB/c Mice via Exosomes.

Ma X, Xia J, Gong D, Zeng Z, Chen H, Li X. Ma X, et al. Among authors: li x. J Agric Food Chem. 2024 Feb 7;72(5):2612-2623. doi: 10.1021/acs.jafc.3c07154. Epub 2024 Jan 23. J Agric Food Chem. 2024. PMID: 38261277

7

Maternal High-Fat Diet Exacerbates Epicutaneous Sensitization and Oral Challenge-Induced Food Allergy to Ovalbumin in Offspring Mice.

Bai T, Shao H, Yang F, Zhang X, Tong P, Meng X, Wu Y, Chen H, Li X. Bai T, et al. Among authors: li x. J Agric Food Chem. 2024 Sep 25;72(38):21240-21253. doi: 10.1021/acs.jafc.4c05373. Epub 2024 Sep 11. J Agric Food Chem. 2024. PMID: 39261017

8

Egg White Diet Induces Severe Allergic Enteritis in an Animal Model Driven by Caspase-3 and Gasdermin C-Mediated Mucosal Alarmin Secretion.

Zhang X, Chen X, Bai T, Meng X, Wu Y, Yang A, Chen H, Li X. Zhang X, et al. Among authors: li x. J Agric Food Chem. 2024 Oct 30;72(43):24035-24045. doi: 10.1021/acs.jafc.4c06967. Epub 2024 Oct 18. J Agric Food Chem. 2024. PMID: 39420749

9

Terpenoids, a Rising Star in Bioactive Constituents for Alleviating Food Allergy: A Review about the Potential Mechanism, Preparation, and Application.

Hu W, Meng X, Wu Y, Li X, Chen H. Hu W, et al. Among authors: li x. J Agric Food Chem. 2024 Dec 4;72(48):26599-26616. doi: 10.1021/acs.jafc.4c09124. Epub 2024 Nov 21. J Agric Food Chem. 2024. PMID: 39570772 Review.

10

Allergenicity Reduction of Bovine β-Lactoglobulin Binding to Lactic Acid by Masking Epitopes with Lactylation.

Xie R, Yang F, Liu X, Ma X, Fu S, Wang X, Chen H, Li X. Xie R, et al. Among authors: li x. J Agric Food Chem. 2024 Dec 11;72(49):27440-27450. doi: 10.1021/acs.jafc.4c09679. Epub 2024 Nov 29. J Agric Food Chem. 2024. PMID: 39611295

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