Zeng Z - Search Results

1

Dietary Linolenic Acid Enhances IgE Binding to Bovine α-Lactalbumin/β-Lactoglobulin and Promotes KU812 Basophil Degranulation via Upregulation of the Lyn/Syk Pathway.

Meng X, Ouyang P, Li X, Wu Y, Tong P, Gao J, Zeng Z, Chen H. Meng X, et al. Among authors: zeng z. J Agric Food Chem. 2025 Jan 22;73(3):2174-2185. doi: 10.1021/acs.jafc.4c10482. Epub 2025 Jan 7. J Agric Food Chem. 2025. PMID: 39772611

2

Conformational changes in bovine α-lactalbumin and β-lactoglobulin evoked by interaction with C18 unsaturated fatty acids provide insights into increased allergic potential.

Meng X, Zeng Z, Gao J, Tong P, Wu Y, Li X, Chen H. Meng X, et al. Among authors: zeng z. Food Funct. 2020 Oct 21;11(10):9240-9251. doi: 10.1039/d0fo02028a. Food Funct. 2020. PMID: 33034612

3

Cow's Milk Allergy May Induce Lipid Metabolism Disorder in BALB/c Mice via Exosomes.

Ma X, Xia J, Gong D, Zeng Z, Chen H, Li X. Ma X, et al. Among authors: zeng z. J Agric Food Chem. 2024 Feb 7;72(5):2612-2623. doi: 10.1021/acs.jafc.3c07154. Epub 2024 Jan 23. J Agric Food Chem. 2024. PMID: 38261277

4

Dietary Linolenic Acid Increases Sensitizing and Eliciting Capacities of Cow's Milk Whey Proteins in BALB/c Mice.

Meng X, Wu Y, Wen X, Gao J, Xie Y, Zhao X, Yuan J, Yang H, Zeng Z, Li X, Chen H. Meng X, et al. Among authors: zeng z. Nutrients. 2022 Feb 16;14(4):822. doi: 10.3390/nu14040822. Nutrients. 2022. PMID: 35215473 Free PMC article.

5

Lauric Triglyceride Ameliorates High-Fat-Diet-Induced Obesity in Rats by Reducing Lipogenesis and Increasing Lipolysis and β-Oxidation.

Xia J, Yu P, Zeng Z, Ma M, Zhang G, Wan D, Gong D, Deng S, Wang J. Xia J, et al. Among authors: zeng z. J Agric Food Chem. 2021 Aug 18;69(32):9157-9166. doi: 10.1021/acs.jafc.0c07342. Epub 2021 Jan 12. J Agric Food Chem. 2021. PMID: 33433211

6

Covalent modification by phenolic extract improves the structural properties and antioxidant activities of the protein isolate from Cinnamomum camphora seed kernel.

Yan X, Gao Y, Liu S, Zhang G, Zhao J, Cheng D, Zeng Z, Gong X, Yu P, Gong D. Yan X, et al. Among authors: zeng z. Food Chem. 2021 Aug 1;352:129377. doi: 10.1016/j.foodchem.2021.129377. Epub 2021 Feb 23. Food Chem. 2021. PMID: 33711730

7

High Dietary Intervention of Lauric Triglyceride Might be Harmful to Its Improvement of Cholesterol Metabolism in Obese Rats.

Xia J, Yu P, Zeng Z, Ma M, Zhang G, Wan D, Gong D, Deng S, Wang J. Xia J, et al. Among authors: zeng z. J Agric Food Chem. 2021 Apr 21;69(15):4453-4463. doi: 10.1021/acs.jafc.1c00745. Epub 2021 Apr 12. J Agric Food Chem. 2021. PMID: 33844520

8

Biodegradation of Aflatoxin B₁ in Peanut Oil by an Amphipathic Laccase-Inorganic Hybrid Nanoflower.

Lu T, Fu C, Xiong Y, Zeng Z, Fan Y, Dai X, Huang X, Ge J, Li X. Lu T, et al. Among authors: zeng z. J Agric Food Chem. 2023 Mar 1;71(8):3876-3884. doi: 10.1021/acs.jafc.2c08148. Epub 2023 Feb 15. J Agric Food Chem. 2023. PMID: 36791339

9

Identification and Safety Evaluation of Ochratoxin A Transformation Product in Rapeseed Oil Refining Process.

Lu T, Guo Y, Shi J, Li X, Wu K, Li X, Zeng Z, Xiong Y. Lu T, et al. Among authors: zeng z. J Agric Food Chem. 2022 Nov 30;70(47):14931-14939. doi: 10.1021/acs.jafc.2c04532. Epub 2022 Nov 4. J Agric Food Chem. 2022. PMID: 36331822

10

Expression and characterization of a novel lipase from Bacillus licheniformis NCU CS-5 for application in enhancing fatty acids flavor release for low-fat cheeses.

Zhao J, Ma M, Yan X, Zhang G, Xia J, Zeng G, Tian W, Bao X, Zeng Z, Yu P, Gong D. Zhao J, et al. Among authors: zeng g, zeng z. Food Chem. 2022 Jan 30;368:130868. doi: 10.1016/j.foodchem.2021.130868. Epub 2021 Aug 15. Food Chem. 2022. PMID: 34438173

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