Chung KT - Search Results

1

Mutagenicity and toxicity studies of p-phenylenediamine and its derivatives.

Chung KT, Murdock CA, Stevens SE Jr, Li YS, Wei CI, Huang TS, Chou MW. Chung KT, et al. Toxicol Lett. 1995 Nov;81(1):23-32. doi: 10.1016/0378-4274(95)03404-8. Toxicol Lett. 1995. PMID: 8525495

2

Effects of the nitro-group on the mutagenicity and toxicity of some benzamines.

Chung KT, Murdock CA, Zhou Y, Stevens SE Jr, Li YS, Wei CI, Fernando SY, Chou MW. Chung KT, et al. Environ Mol Mutagen. 1996;27(1):67-74. doi: 10.1002/(SICI)1098-2280(1996)27:1<67::AID-EM9>3.0.CO;2-B. Environ Mol Mutagen. 1996. PMID: 8625950

3

Mutagenicity studies of benzidine and its analogs: structure-activity relationships.

Chung KT, Chen SC, Wong TY, Li YS, Wei CI, Chou MW. Chung KT, et al. Toxicol Sci. 2000 Aug;56(2):351-6. doi: 10.1093/toxsci/56.2.351. Toxicol Sci. 2000. PMID: 10910993

4

Mutagenicity studies of kojic acid.

Wei CI, Huang TS, Fernando SY, Chung KT. Wei CI, et al. Among authors: chung kt. Toxicol Lett. 1991 Dec;59(1-3):213-20. doi: 10.1016/0378-4274(91)90074-g. Toxicol Lett. 1991. PMID: 1755028

5

The reduction of azo dyes by the intestinal microflora.

Chung KT, Stevens SE Jr, Cerniglia CE. Chung KT, et al. Crit Rev Microbiol. 1992;18(3):175-90. doi: 10.3109/10408419209114557. Crit Rev Microbiol. 1992. PMID: 1554423 Review.

6

Mechanism of inhibition of tannic acid and related compounds on the growth of intestinal bacteria.

Chung KT, Lu Z, Chou MW. Chung KT, et al. Food Chem Toxicol. 1998 Dec;36(12):1053-60. doi: 10.1016/s0278-6915(98)00086-6. Food Chem Toxicol. 1998. PMID: 9862646

7

Dietary restriction modulated carcinogen-DNA adduct formation and the carcinogen-induced DNA strand breaks.

Chou MW, Chen W, Mikhailova MV, Nichols J, Weis C, Jackson CD, Hart RW, Chung KT. Chou MW, et al. Among authors: chung kt. Toxicol Lett. 1997 Jun 16;92(1):21-30. doi: 10.1016/s0378-4274(97)00029-5. Toxicol Lett. 1997. PMID: 9242354

8

Tannins and human health: a review.

Chung KT, Wong TY, Wei CI, Huang YW, Lin Y. Chung KT, et al. Crit Rev Food Sci Nutr. 1998 Aug;38(6):421-64. doi: 10.1080/10408699891274273. Crit Rev Food Sci Nutr. 1998. PMID: 9759559 Review.

9

Production of Kojic Acid by Aspergillus candidus in Three Culture Media.

Wei CI, Huang TS, Chen JS, Marshall MR, Chung KT. Wei CI, et al. Among authors: chung kt. J Food Prot. 1991 Jul;54(7):546-548. doi: 10.4315/0362-028X-54.7.546. J Food Prot. 1991. PMID: 31051533 Free article.

10

Effect of dietary restriction on glutathione S-transferase activity specific toward aflatoxin B1-8,9-epoxide.

Chen W, Nichols J, Zhou Y, Chung KT, Hart RW, Chou MW. Chen W, et al. Among authors: chung kt. Toxicol Lett. 1995 Aug;78(3):235-43. doi: 10.1016/0378-4274(95)03263-k. Toxicol Lett. 1995. PMID: 7624894

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