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Year | Number of Results |
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2009 | 1 |
2010 | 2 |
2025 | 0 |
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Chronic dietary kudzu isoflavones improve components of metabolic syndrome in stroke-prone spontaneously hypertensive rats.
J Agric Food Chem. 2009 Aug 26;57(16):7268-73. doi: 10.1021/jf901169y.
J Agric Food Chem. 2009.
PMID: 19938872
Free PMC article.
Flavonoids and age-related disease: risk, benefits and critical windows.
Prasain JK, Carlson SH, Wyss JM.
Prasain JK, et al.
Maturitas. 2010 Jun;66(2):163-71. doi: 10.1016/j.maturitas.2010.01.010. Epub 2010 Feb 23.
Maturitas. 2010.
PMID: 20181448
Free PMC article.
Review.
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Curcuma comosa improves learning and memory function on ovariectomized rats in a long-term Morris water maze test.
Su J, Sripanidkulchai K, Wyss JM, Sripanidkulchai B.
Su J, et al.
J Ethnopharmacol. 2010 Jul 6;130(1):70-5. doi: 10.1016/j.jep.2010.04.012. Epub 2010 Apr 24.
J Ethnopharmacol. 2010.
PMID: 20420894
Free PMC article.
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