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Page 1
Showing results for barley an
Search for Barles AN instead (3 results)
An Introduction to Barley: The Crop and the Model.
Harwood WA. Harwood WA. Methods Mol Biol. 2019;1900:1-5. doi: 10.1007/978-1-4939-8944-7_1. Methods Mol Biol. 2019. PMID: 30460555
Barley has a number of unique features among our crop plants. It was one of the earliest plants to be domesticated and continues to play an important role in modern agriculture today. ...In this introductory chapter, the key features of barley as both crop and model …
Barley has a number of unique features among our crop plants. It was one of the earliest plants to be domesticated and continues to p …
Breeding for an elite malting barley cultivar with acid soil tolerance.
Huang S, Sato K, Ma JF. Huang S, et al. Commun Biol. 2024 Sep 28;7(1):1203. doi: 10.1038/s42003-024-06903-1. Commun Biol. 2024. PMID: 39342043 Free PMC article.
Barley (Hordeum vulgare L.) is the fourth most produced cereal crop in the world, but its productivity on acid soil has been restricted due to its high sensitivity to aluminum (Al) toxicity. The major gene controlling Al tolerance in barley is HvAACT1 (Al-act …
Barley (Hordeum vulgare L.) is the fourth most produced cereal crop in the world, but its productivity on acid soil has been r …
The barley phytomer.
Forster BP, Franckowiak JD, Lundqvist U, Lyon J, Pitkethly I, Thomas WT. Forster BP, et al. Ann Bot. 2007 Oct;100(4):725-33. doi: 10.1093/aob/mcm183. Ann Bot. 2007. PMID: 17901062 Free PMC article.
Recently described mutants have shed new light on the ontogeny (development of plant structures) and the phytomeric system of barley (Hordeum vulgare). Since the current model for barley phytomers was not adequate to explain the nature of some mutants, a new …
Recently described mutants have shed new light on the ontogeny (development of plant structures) and the phytomeric system of barley …
Enhanced hydrolytic efficiency of an engineered CBM11-glucanase enzyme chimera against barley beta-d-glucan extracts.
Furtado GP, Carli S, Meleiro LP, Salgado JCS, Ward RJ. Furtado GP, et al. Food Chem. 2021 Dec 15;365:130460. doi: 10.1016/j.foodchem.2021.130460. Epub 2021 Jun 25. Food Chem. 2021. PMID: 34237573
The RtCBM11-BglS showed increased thermal stability and 30% higher hydrolytic efficiency against purified barley beta-glucan, and the rate of hydrolysis of beta-1,3-1,4-glucan in crude barley extracts was significantly increased. The enhanced catalytic performance o …
The RtCBM11-BglS showed increased thermal stability and 30% higher hydrolytic efficiency against purified barley beta-glucan, and the …
INTERMEDIUM-M encodes an HvAP2L-H5 ortholog and is required for inflorescence indeterminacy and spikelet determinacy in barley.
Zhong J, van Esse GW, Bi X, Lan T, Walla A, Sang Q, Franzen R, von Korff M. Zhong J, et al. Proc Natl Acad Sci U S A. 2021 Feb 23;118(8):e2011779118. doi: 10.1073/pnas.2011779118. Proc Natl Acad Sci U S A. 2021. PMID: 33593903 Free PMC article.
The architectural discrepancies between two related cereals, barley and wheat, are controlled by differences in determinacy of inflorescence and spikelet meristems. ...This study provides insights into the regulation of spikelet and floret number, and hence grain yield in …
The architectural discrepancies between two related cereals, barley and wheat, are controlled by differences in determinacy of inflor …
Genetics of barley tiller and leaf development.
Shaaf S, Bretani G, Biswas A, Fontana IM, Rossini L. Shaaf S, et al. J Integr Plant Biol. 2019 Mar;61(3):226-256. doi: 10.1111/jipb.12757. Epub 2019 Feb 18. J Integr Plant Biol. 2019. PMID: 30548413 Free article. Review.
We discuss the identification of genes and pathways that are involved in barley tillering and leaf development, highlighting key hormones involved in the control of plant architecture in barley and rice. Knowledge on genetic control of traits related to plant archit …
We discuss the identification of genes and pathways that are involved in barley tillering and leaf development, highlighting key horm …
Quality attributes for barley malt: "The backbone of beer".
Rani H, Bhardwaj RD. Rani H, et al. J Food Sci. 2021 Aug;86(8):3322-3340. doi: 10.1111/1750-3841.15858. Epub 2021 Jul 19. J Food Sci. 2021. PMID: 34287897 Review.
Malting is the process of preparing barley for brewing through partial germination followed by drying. This process softens the grain cell wall and stimulates the production of diastatic enzymes, which convert starch into malt extract. The suitability of a barley gr …
Malting is the process of preparing barley for brewing through partial germination followed by drying. This process softens the grain …
Genetic Interactions of Awnness Genes in Barley.
Huang B, Wu W, Hong Z. Huang B, et al. Genes (Basel). 2021 Apr 20;12(4):606. doi: 10.3390/genes12040606. Genes (Basel). 2021. PMID: 33924025 Free PMC article. Review.
Awns are extending structures from lemmas in grasses and are very active in photosynthesis, contributing directly to the filling of the developing grain. Barley (Hordeum vulgare L.) awns are highly diverse in shape and length and are known to be controlled by multip …
Awns are extending structures from lemmas in grasses and are very active in photosynthesis, contributing directly to the filling of the deve …
Barley's gluten challenge: A path to hordein-free food and malt.
Hanak T, Andrzejczak OA, Hebelstrup K, Brinch-Pedersen H. Hanak T, et al. Plant Physiol Biochem. 2024 Nov;216:109174. doi: 10.1016/j.plaphy.2024.109174. Epub 2024 Sep 30. Plant Physiol Biochem. 2024. PMID: 39362126 Free article. Review.
Recent barley breeding advancements focus on creating varieties with reduced hordein content. ...This review addresses hordeins' impact and ultra-low gluten barley development and proposes using new genomic techniques for safe barley lines....
Recent barley breeding advancements focus on creating varieties with reduced hordein content. ...This review addresses hordeins' impa …
Comprehensive Overview: The Effect of Using Different Solvents for Barley Extraction with Its Anti-Inflammatory and Antioxidant Activity.
Eid O, Elkady WM, Ezzat S, El Sayed A, Abd Elsattar E. Eid O, et al. Chem Biodivers. 2023 Mar;20(3):e202200935. doi: 10.1002/cbdv.202200935. Epub 2023 Feb 20. Chem Biodivers. 2023. PMID: 36730630 Review.
Barley (Hordeum vulgare L.) is one of the world's oldest cereal crops. There is considerable interest in barley's potential usage in human diets. Barley is rich in bioactive metabolites such as high content of beta-glucan, fiber, and vitamin E. …
Barley (Hordeum vulgare L.) is one of the world's oldest cereal crops. There is considerable interest in barley's …
24,648 results
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