Supplementation with uric and ascorbic acid protects stored red blood cells through enhancement of non-enzymatic antioxidant activity and metabolic rewiring.
Tzounakas VL, Anastasiadi AT, Arvaniti VZ, Lelli V, Fanelli G, Paronis EC, Apostolidou AC, Balafas EG, Kostomitsopoulos NG, Papageorgiou EG, Papassideri IS, Stamoulis K, Kriebardis AG, Rinalducci S, Antonelou MH.
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Redox Biol. 2022 Nov;57:102477. doi: 10.1016/j.redox.2022.102477. Epub 2022 Sep 20.
Redox Biol. 2022.
PMID: 36155342
Free PMC article.